Tear lettuce into bite-sized pieces. Combine lettuce with cucumbers, avocado, oranges and onion. Cover and refrigerate until serving time.
In a covered jar combine the dressing ingredients. Shake well and refrigerate until serving time. Pour over salad and toss.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (221g)|
|Recipe Makes: 8|
|Calories from Fat: 76 (63%)|
|Amt Per Serving||% DV|
|Total Fat 8.4g||11 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 3.9g|
|Cholesterol 0mg||0 %|
|Sodium 29.4mg||1 %|
|Potassium 394.3mg||10 %|
|Total Carbohydrate 11.4g||3 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 8g|
|Protein 2.2g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 121
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