Slow cooker recipe
Place pork in a large crock pot. Add peppers, onions, and cumin. Add bbq sauce. Heat at 160 degrees. Simmer for 45 min to 1 hour. Keep at 140 degrees until served.
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Serving Size: 1 Serving (227g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 503 | ||
Calories from Fat: 320 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 35.6g | 47 % | |
Saturated Fat 12.3g | 62 % | |
Monounsaturated Fat 15.8g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 149.7mg | 46 % | |
Sodium 138.3mg | 5 % | |
Potassium 755.2mg | 20 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 42.5g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 503
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