Sweet N Tangy Meatball Puffs

Sweet N Tangy Meatball Puffs

Ready in 1 hour
1 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Sweet N Tangy Meatball Puffs"

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Great as an appetizer or main course.


Ingredients

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1 Jar Grape Jelly
1 Jar Mild Salsa
16 Meatballs, cooked
1 Tube Pillsbury Grands Biscuits

Original recipe makes 6 Servings

Servings  

Preparation

Mix jelly, salsa, and meatballs in a pot and simmer on low for 1 hour. Cut grands biscuits in half, the long way, and wrap completely around a meatball. Fry meatballs in deep fryer until golden brown. Let dry on brown paper bag and enjoy with the leftover sauce.

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Delicious!
Tldcoupons 2 years ago
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