Try this Sweet Potato Pie 2 recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 300 degrees. In large bowl mash potatoes while still hot . Add butter and mix well. Stir in sugar and eggs. Add milk and vanilla. Stir to combine. Pour into pie crusts. Bake for 1 hour. Serve hot or room temperature. Recipe By : From My Garden Show #5531 Posted to MC-Recipe Digest V1 #230 Date: Mon, 30 Sep 1996 00:48:28, -0500 From: KKBG35A@prodigy.com (MRS RUTH D BURKHARDT)
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Serving Size: 1 Serving (3261g) | ||
Recipe Makes: 1 | ||
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Calories: 10295 | ||
Calories from Fat: 5104 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 567.1g | 756 % | |
Saturated Fat 301.5g | 1508 % | |
Monounsaturated Fat 173.4g | ||
Polyunsanturated Fat 40.4g | ||
Cholesterol 5206.7mg | 1602 % | |
Sodium 5950.3mg | 205 % | |
Potassium 3258.1mg | 86 % | |
Total Carbohydrate 1193g | 351 % | |
Dietary Fiber 18.8g | 75 % | |
Sugars, other 1174.3g | ||
Protein 151.5g | 216 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10295
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