Taco Bake (Bisquick) - BigOven 31937
Taco Bake (Bisquick)

Taco Bake (Bisquick)

Ready in 45 minutes
37 review(s) averaging 3.8. 75% would make again

Top-ranked recipe named "Taco Bake (Bisquick)"

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Try this Taco Bake (Bisquick) recipe, or contribute your own. "Meats" and "Main dishes" are two tags used to describe Taco Bake (Bisquick).

"This was delicious! However I think it needed another ingredient, maybe some beans. Also, I forgot to buy topping while I was at the store and I really wish I would've had sour cream, tomatoes, lettuce, and such for the top. It was a little dry, but I think a topping would have really made it perfect! Also the taco seasoning was a little strong. I think next time I'll just season the beef myself. Overall, a very good and easy to make dish!"

- swilnic

Ingredients

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1 lb Ground beef
1/2 c Onions; chopped
1 Taco seasoning mix; (1 1/4 oz)
1 15-oz cn Tomato sauce
1 cn Whole kernel corn; drained
2 c Cheddar cheese; (shredded)
2 c BISQUICK Baking mix
1 c milk
2 Eggs

Original recipe makes 8 Servings

Servings  

Preparation

Heat oven to 350 degrees. Cook ground beef and onion until beef is brown; drain. Spoon into ungreased 13x9x2" baking dish.

Stir in taco seasoning mix (dry), tomato sauce and corn. Sprinkle with cheese. Stir remaining ingredients until blended. Pour over beef mixture. Bake 35 min or until light golden brown. Serve with sour cream, chopped tomato and shredded lettuce if desired.

Prep time: 18 min Bake time: 35 min

Verified by stevemur

photo by jbraml1 jbraml1

Ready to bake. photo by Alliegeekpi Alliegeekpi

Ready to eat. photo by Alliegeekpi Alliegeekpi

Ready for topping. photo by Alliegeekpi Alliegeekpi

photo by Alliegeekpi Alliegeekpi

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Calories Per Serving: 697 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Taco Bake (Bisquick) All 37 reviews

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My family loved this dish. It satisfied a picky eater too! I added red pepper flakes to the ground beef and it gave it a great little kick. We will for sure be making this again.
April07showers 3 months ago
KaryRae 1 year ago
Made this is a pie pan instead, and used a little less bisquick. I also added some chopped jalapeños and it came out great. Will definitely make again
mjlandry12 1 year ago
Added black beans to it. Delicious!
Cyntheo 1 year ago
My family loved it!!!
michellecatalone 2 years ago
Too bready
johnvonachen 2 years ago
Good
lindadress 2 years ago
I was not impressed with this recipe. It was too much dough and not enough flavor. It was quite bland, and does not reheat well.
LMBarnes 2 years ago
feliciawatson 2 years ago
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