This is a really simple one dish meal that my boyfriend just absolutely loves!
Preheat oven to 400F. Cook mac n cheese as box says. While that''s cooking, brown meat; drain if needed. Add taco seasoning and water to meat; simmer 5 minutes or so.
Stir sour cream into mac n cheese. Spray 8 inch square baking dish with non stick cooking spray. Spoon half of the mixture into dish, top with the meat, half of the shredded cheese and then the rest of the mac n cheese mix. Cover with foil and bake for 15 minutes.
Remove from oven after 15 minutes and top with the salsa and rest of shredded cheese, and crushed tortilla chips(optional) and bake for another 5 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (237g) | ||
Recipe Makes: 6 | ||
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Calories: 600 | ||
Calories from Fat: 256 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.5g | 38 % | |
Saturated Fat 11.8g | 59 % | |
Monounsaturated Fat 10.5g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 84.4mg | 26 % | |
Sodium 883.3mg | 30 % | |
Potassium 682.7mg | 18 % | |
Total Carbohydrate 55.4g | 16 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 52.4g | ||
Protein 30.2g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 600
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