Good!
Brown beef and combine taco seasoning and kidney beans to simmer. Let cool.
Mix lettuce, tomatoes, onion, and cheese with dressing. Add meat mixture and toss. Top with 1 cup crushed Fritos.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (1796g) | ||
Recipe Makes: 1 | ||
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Calories: 5358 | ||
Calories from Fat: 3169 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 352.1g | 470 % | |
Saturated Fat 87.4g | 437 % | |
Monounsaturated Fat 104.3g | ||
Polyunsanturated Fat 126.7g | ||
Cholesterol 512mg | 158 % | |
Sodium 4859.3mg | 168 % | |
Potassium 3777.2mg | 99 % | |
Total Carbohydrate 369.7g | 109 % | |
Dietary Fiber 48.8g | 195 % | |
Sugars, other 320.8g | ||
Protein 176.2g | 252 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5358
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