Tasty Meat Loaf

Tasty Meat Loaf

5 reviews, 4.6 star(s). 100% would make again

Ready in 45 minutes

Very moist meat loaf.


2 slices Bread; crumbled
1 cup milk
1 1/2 pound Ground beef
1/4 cup Onion; finely chooped
2 Eggs; well beaten
1 teaspoon Salt
1/4 cup Brown sugar
1 1/2 teaspoon Dry mustard
1/3 cup Catsup

Original recipe makes 6



Combine crumbled bread and milk in a small bowl, allow to soak 5 minutes. Combine beef, onion, eggs, salt, and bread mixture; mix well. Shape meat mixture into a loaf, place in a lightly greased 9 X 3 inch loafpan. Combine remaining ingredients and pour over meat loaf. Bake at 350 for 1 hour or until done.

Verified by stevemur
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Calories Per Serving: 952 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Comment or review

Really moist and delicious, my go to meal for something easy to throw together
mrrolfe 2y ago

This is a great meat loaf. I'm going to fix it again tonight. I was very easy to make and the leftovers went quickly.
philbeltz 3y ago

The only thing wrong is I had to drain the grease out of the pan when almost done baking, then put back in the oven for a little bit longer.
Crypt579 3y ago

Very easy to prepare and the family loved it - especially the topping of brown sugar, mustard, and catsup. Next time I will use a leaner cut of ground beef because when I poured the excess drippings out of the pan I lost a lot of the topping.
tldum 5y ago

[I posted this recipe.]
donwbham 8y ago

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