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Suggest a better descriptionFrom: "mchlsn@pacbell.net"
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Serving Size: 1 Serving (625g) | ||
Recipe Makes: 4 | ||
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Calories: 1164 | ||
Calories from Fat: 639 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 71g | 95 % | |
Saturated Fat 29.9g | 150 % | |
Monounsaturated Fat 29.3g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 200.7mg | 62 % | |
Sodium 1032.7mg | 36 % | |
Potassium 1520.3mg | 40 % | |
Total Carbohydrate 70.5g | 21 % | |
Dietary Fiber 15.9g | 64 % | |
Sugars, other 54.6g | ||
Protein 61.5g | 88 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1164
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