Try this Terrapin Soup recipe, or contribute your own.
Suggest a better descriptionhttp://www.foodtv.com/midatl/reclist.htm Recipe from "Call it Delmarvalous" Boil terrapins and pick out meat; melt butter in a good size sauce pan. Remove from fire, and blend in flour; stir in milk gradually, and season with salt and pepper. Chop egg whites and add with terrapin meat to milk mixture; stir in mashed yolks of eggs. Return to stove and simmer until thickened. Last add cream, and sherry wine to your taste. Posted to recipelu-digest by LSHW
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Serving Size: 1 Serving (774g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2161 | ||
Calories from Fat: 1929 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 214.4g | 286 % | |
Saturated Fat 124.5g | 622 % | |
Monounsaturated Fat 62.2g | ||
Polyunsanturated Fat 11.1g | ||
Cholesterol 1851.8mg | 570 % | |
Sodium 1321.3mg | 46 % | |
Potassium 766.8mg | 20 % | |
Total Carbohydrate 15.8g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 15.8g | ||
Protein 47.6g | 68 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2161
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