Cook spaghetti as usual.
Mix broth, milk, butter, cream cheese and spices- bring to a boil. Gradually add flour- bring to a boil for a while then add meat, olives, onion and mushroom. Let simmer for a bit.
In a 13x9 in pan put noodles then cover with the sauce. Mix all together then top with shredded cheese. Sprinkle w/extra garlic powder.
Bake at 350 for about 30 min or until bubbly.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (300g)|
|Recipe Makes: 8|
|Calories from Fat: 253 (49%)|
|Amt Per Serving||% DV|
|Total Fat 28.1g||37 %|
|Saturated Fat 13g||65 %|
|Monounsaturated Fat 9.3g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 132.2mg||41 %|
|Sodium 571.6mg||20 %|
|Potassium 365.4mg||10 %|
|Total Carbohydrate 42.7g||13 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 41.1g|
|Protein 23.5g||34 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 519
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What would you serve with this? Link in another recipe
allison_powell_18488Fantastic!!! All 4 of my kids ate it!1y ago
traceykerr-berryEverone in the family loved this. The only thing I changed was to add some parmesan cheese yummy!3y ago
mdyceYou really can't go wrong this one!! Substitutions all mixed and matched... it was still amazing. Love it!!4y ago
Mamacone01I used angel hair pasta and it didn't end up cooking all the way next time I think I will pre cook half way the pasta. The flavor was amazing tho44y ago
Jenzy520This was a great recipe. I modified it a little bit. I sautéed the onion and fresh white mushrooms before I added all the other ingredients. I also subed a can of cream of mushroom soup for I cup of the chicken broth. I also subed half and half for part of the milk. I also chopped fresh parsley and added it to the cheese I sprinkled on top. And, I used a rotisserie chicken.4y ago
maude100Very good! Makes a lot, but good as leftovers.6y ago
flowaitesPossible sides: garlic bread, salad. [I posted this recipe.]7y ago