Try this Tetrazzini Soup recipe, or contribute your own.
Suggest a better descriptionMix together soup, broth, water and cream. Add other ingredients. Heat on low until hot.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 recipe (1485g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 2301 | ||
Calories from Fat: 1201 (52%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 133.5g | 178 % | |
Saturated Fat 69.3g | 347 % | |
Monounsaturated Fat 43.5g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 590.2mg | 182 % | |
Sodium 3174.7mg | 109 % | |
Potassium 1610.2mg | 42 % | |
Total Carbohydrate 145.3g | 43 % | |
Dietary Fiber 8.3g | 33 % | |
Sugars, other 137g | ||
Protein 124.1g | 177 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2301
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.