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Serving Size: 1 recipe (3744g) | ||
Recipe Makes: 1 | ||
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Calories: 7378 | ||
Calories from Fat: 3097 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 344.1g | 459 % | |
Saturated Fat 54.8g | 274 % | |
Monounsaturated Fat 101.5g | ||
Polyunsanturated Fat 167.8g | ||
Cholesterol 68.7mg | 21 % | |
Sodium 7634.8mg | 263 % | |
Potassium 6328.6mg | 167 % | |
Total Carbohydrate 1005.5g | 296 % | |
Dietary Fiber 95.5g | 382 % | |
Sugars, other 910g | ||
Protein 135.9g | 194 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7378
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