Top-ranked recipe named "Thai Fish Cakes"
Try this Thai Fish Cakes recipe, or contribute your own. "Schwartz2" and "Schwartz" are two tags used to describe Thai Fish Cakes.
Place all the ingredients except the spring onions in a food processor and blend until smooth, or mash well. Stir in the spring onions and divide into 12 flat round cakes. Heat some oil in a frying pan and fry the fish cakes for 2-3 minutes on each side until golden. Meanwhile, place all the dipping sauce ingredients in a saucepan and bring to the boil, simmer for 5 minutes. Serve with the fish cakes.