The Lady's Cheesy Mac

1 review, 5 star(s). 100% would make again

Ready in 1 hour 30 minutes

This is a variation of the macaroni & cheese that my mother-in-law always makes.


4 cups Elbow Macaroni Noodles; cooked, drained
2 cups Cheddar cheese; grated
3 Eggs; beaten
1/2 cup Sour cream
4 tablespoons Butter; cut in pieces
1/2 teaspoon Salt
1 cup milk

Original recipe makes 8



Preheat oven in to 350. After macaroni has been boiled and drained, add Cheddar cheese while macaroni is still hot.

Combine remaining ingredients and add to macaroni mixture. Pour into casserole dish and bake for 30 to 45 minutes. Top with additional cheese, if desired.

Verified by stevemur
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Calories Per Serving: 740 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I posted this recipe.]
NancyGranade 9y ago

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