Original recipe from Best Foods: http://www.bestfoods.com/recipes/detail/32658/1/parmesan-crusted-chicken
You won't believe the "special" properties that Mayo offers....
1. Preheat oven to 425
2. Combine mayonnaise with cheese in medium bowl.
3. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
4. Bake 20 minutes or until chicken is thoroughly cooked. **if you have not flattened your chicken breast prior to this, you will need to cook it about 35-40 minutes total, thicker breasts take longer to cook**
**I will usually sprinkle a little bit of italian seasoned bread crumbs on top of the mayo, then sprinkle some panko on top of that, it really makes a nice crunch**
Huminbrd56 4m agoYears afo, this recipe came with a Tupperware microwave triple cooker I bought. It's so easy and delicious!
JasmineBradford 8m agoI was looking for a recipe to recreate Longhorn Steakhouse's Parmesan Crusted Chicken and tried this but I must say, this recipe may be BETTER than Longhorn! Adding this to my favorites for sure! Thank you for sharing!
karen8654v5r9 9m agoI've made this and it is super. You really can't mess it up.
mirandaelee1 10m agoIt isn't mind blowing, but it is easy. I did it twice, the second time pounding the chicken down a bit, which made the twenty min cook time perfect. You DON'T need a thick layer of mayo parmesean, and I actually cut the mayo down by half. Next time i think I'm going to use 3 tbsp of parm. too.
JennC611 1y agoNot bad. But I probably won't be making it again.
ClancyCat 1y agoSorry, just isn't special. No matter what you do, it's soggy and bland-ish.
AaronP77 1y agoYummy
DierdreB 1y agoMade this last night for dinner and no one liked it. Disappointed.
hanishnajib 1y agoGood One.
TheCommandersChef 1y agoThis is so easy and everyone loves it!