Try this Thick and Creamy Pineapple Shake Dessert recipe, or contribute your own.
MAKES 2 1/2 cups: Combine all ingredients in blender; beat until smooth, 45 seconds. Garnish with pineapple chunk if you desire. *Fresh strawberries or bananas can be substituted for pineapple. Recipe from: Quick and Easy Tofu Cookbook by Yukiko Moriyama copyright 1995 Posted to recipelu-digest Volume 01 Number 191 by "Bonnie"
There are no reviews yet for Thick and Creamy Pineapple Shake Dessert. Be the first to review it!
There are no reviews yet. Be the first!