Try this Toasted Walnut Tuna Melt recipe, or contribute your own.
Suggest a better descriptionCombine first six ingredients. Spread about 1/2 cup tuna mixture on each slice of bread; sprinkle with 1 tablespoon toasted walnuts. Top with cheese slices. Broil 5 inches from heat about 3 minutes or until cheese is melted. Makes 4 open-faced sandwiches. Posted to brand-name-recipes by Beach Princess
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Serving Size: 1 Serving (104g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 111 | ||
Calories from Fat: 87 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.7g | 13 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 1.4g | ||
Polyunsanturated Fat 6.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 28.8mg | 1 % | |
Potassium 100.5mg | 3 % | |
Total Carbohydrate 5.8g | 2 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 4.3g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 111
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