Toffee Crunch Chocolate Trifle

Toffee Crunch Chocolate Trifle

3 reviews, 4.6 star(s). 80% would make again

Ready in 2 hours

Layers of chocolate, brownies and whipped cream! Delicious and easy!


1 box brownies; family size, 9x13 pan
1 box chocolate pudding; 6 serving size
1 16-oz container whipped topping
1 12-oz bag toffee bits

Original recipe makes 12



Prepare brownies according to recipe on box. After brownies have cooled, cut into bite-sized pieces. Prepare pudding according to recipe on the box. Layer 1/3 of the brownie pieces in the bottom of a trifle dish or clear glass bowl (to see the layers). Layer 1/3 of the chocolate pudding over the brownie pieces. Layer 1/3 of the whipped topping over the pudding. Layer 1/3 of the toffee pieces over the whipped topping.

Repeat layers with remaining ingredients: brownie pieces, pudding, whipped topping and ending with toffee bits.

Refrigerate at least 2-4 hours.

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Calories Per Serving: 240 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Comment or review

Made for holiday and this was fabulous! Easy to put together and incredibly good.
wheelerJK 3y ago

Pretty good but not as amazing as I though it would be. Too much cool whip and not nearly enough chocolate pudding.
kellierlsten 3y ago

[I posted this recipe.]
beberogers 6y ago

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