TOO HOT TAMALES SHOW #TH6166 In blender place tomatillos, jalapenos and water. Puree until just chunky. Add remaining ingredients and puree about 2 minutes more, or until no large chunks remain. This salsa keeps in the refrigerator, in a covered container, about 3 days. Yield: 3 1/2 cups Posted to recipelu-digest by molony
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|Serving Size: 1 Serving (653g)|
|Recipe Makes: 1|
|Calories from Fat: 50 (22%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 0mg||0 %|
|Sodium 49.9mg||2 %|
|Potassium 1909.3mg||50 %|
|Total Carbohydrate 43.7g||13 %|
|Dietary Fiber 15.7g||63 %|
|Sugars, other 28g|
|Protein 8.3g||12 %|
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Calories per serving: 223
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