Tomato Vodka Sauce

Ready in 1 hour

Top-ranked recipe named "Tomato Vodka Sauce"

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1/3 c Vodka
salt and pepper; to taste
2 Green onions; (white only)
2 c Whipping cream
3/4 lb Ripe tomatoes, seeded &
2 tb Butter
2 ts Pink peppercorns; crushed

Original recipe makes 1 Servings



Melt butter. Add green onions and saute 1 minute. Add vodka and boil until evaporated. Add tomatoes and cream. Simmer until thickened. Add salt and pepper. Yield: 2 cups.

Calories Per Serving: 790 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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