Top Ramen Cabbage Salad

7 reviews, 4.6 star(s). 67% would make again

Ready in 1h

Try this Top Ramen Cabbage Salad recipe, or contribute your own.


2 tb sesame seeds; toasted
3 tb white wine vinegar
1/2 c Almonds; sliced and toasted
1 ts Pepper
Top Ramen
1/2 lg head cabbage; shredded
2 tb sugar
1 pk Top Ramen Noodles; chicken
1 bn Green onions; sliced
1 ts Salt
1/2 c Vegetable oil

Original recipe makes 1



Crush the uncooked ramen noodles. Combine noodles with cabbage, onions, sesame seeds and almonds. Combine the pkg of boullion from the soup mix with the sugar, salt, pepper, vinegar and oil to make a dressing. Add dressing to cabage mixture and toss just before serving. Notes: This is a great pot luck dish. To take along, place cabbage and onions in a covered serving dish; place noodles, seeds and almonds in a ziplock bag; place dressing ingredients in a jar. To serve, empty bag contents into serving dish. Shake contents of jar until well combined. Pour dressing over cabbage mixture and mix well. The addition of cooked chicken, turkey, barbeque pork or shrimp can make this a main dish salad. Per serving (excluding unknown items): 1452 Calories; 134g Fat (79% calories from fat); 16g Protein; 62g Carbohydrate; 0mg Cholesterol; 2215mg Sodium Recipe by: Carolyn Hancocks Mother Posted to KitMailbox Digest by (Ellen) on Sep 12, 1997

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Comment or review

This was...interesting. Kinda salty which I don't like, but a couple others liked it, so It might be just me!
KendraCooks 2y ago

My husband loved this! That's a 5 star for me :-)
leah51482 2y ago

My fave
denisewallet 3y ago

Everyone loves this when I bring it to parties. So easy.
Shayhilsinger 3y ago

I have not tried this but am planning on making it this week. Does anyone know if it will still taste good with olive oil rather than vegetable oil? I really want to try it but vegetable oil my doctor restricted.
nrvance2007 4y ago

I also used apple cider vinegar and also added a splash of Sesame was excellent.......I didn't have green oinion and just used diced onion, maybe 1/3 C. I ate 3 was that good.
cadorsett 6y ago

I use apple cider vinegar instead of white wine vinegar
michay 7y ago

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