Try this Traditional French Onion Soup recipe, or contribute your own.
Suggest a better descriptionPeel and slice the onions into rounds. Heat the butter (or oil) and saute the garlic and onions until they are shiny and golden brown, about 10 minutes. Add the flour and stir to allow the flour to absorb the butter residue. Add the sugar, beef stock, water and wine and bring to the boil. Add salt and pepper to taste and then simmer for 45 minutes. Add the sherry and simmer 5 minutes more. Grill the bread until golden. Meanwhile, mix the two cheeses and parsley in a bowl. Place a large tablespoon of cheese mixture on each round of grilled bread and grill until cheese is hot and bubbling. Place one round of bread in each soup bowl and then ladle boiling soup over. The crouton will rise to the top of the bowl, serve immediately. Per serving: 1770 Calories (kcal); 90g Total Fat; (46% calories from fat); 29g Protein; 200g Carbohydrate; 221mg Cholesterol; 2021mg Sodium Food Exchanges: 7 Grain(Starch); 0 Lean Meat; 13 1/2 Vegetable; 0 Fruit; 18 Fat; 1 Other Carbohydrates Converted by MM_Buster v2.0n.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (6845g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 3204 | ||
Calories from Fat: 1104 (34%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 122.6g | 164 % | |
Saturated Fat 73.3g | 367 % | |
Monounsaturated Fat 33.6g | ||
Polyunsanturated Fat 6.7g | ||
Cholesterol 318.4mg | 98 % | |
Sodium 10603.5mg | 366 % | |
Potassium 11057.7mg | 291 % | |
Total Carbohydrate 339.7g | 100 % | |
Dietary Fiber 35.2g | 141 % | |
Sugars, other 304.5g | ||
Protein 148.1g | 212 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3204
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.