Triple Chocolate Brownies - BigOven 170460

Triple Chocolate Brownies

Ready in 40 minutes
1 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Triple Chocolate Brownies"

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200 Luxury Plain Chocolate
50 grams Luxury Milk Chocolate
225 grams butter
4 medium Eggs
325 grams unrefined golden Caster Suger
10 milliliters Vanillia essence; divided
200 grams Luxury white chocolate
150 grams plain sifted flour
1 pinch salt

Original recipe makes 20



1 preheat oven 180 C , 350 F , Gas mark 4

2 Line cake tin 28x18 and 6cm deep with baking paper

3 In a bowl break plainand milk chocolate together and melt with the butter. Allow to cool slightly.

4 In a separate bowl, beat together the eggs, sugar and vanillia essence.

5 Roughly chop the white chocolate. Whisk the egg mixture into cooled chocolate mixture , then fold in the flour, salt and white chocolate.

6 Pour mixture into the tin and bake for 35-40 minutes ( Less if fan assisted) untill it top is pale and crisp and center is almost cooked

7 Remove from oven allow to coolin tin on a wire rack then cut into squares.


Added on Award Medal
Calories Per Serving: 189 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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For a rich chocolate icing bring 125ml of double creamto boil remove from heat add 400g of dark chocolate untill it melts. Allow to cool untill mixture is spreadable (Optional) [I posted this recipe.]
fifimorley 5 years ago
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