Trout Au Gratin

Ready in 1 hour

Top-ranked recipe named "Trout Au Gratin"

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Try this Trout Au Gratin recipe, or contribute your own. "Bread Crumb" and "Seafood" are two tags used to describe Trout Au Gratin.


Ingredients

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1 c Shredded American cheese
2 lb Whole trout, cleaned
1/4 c Dry bread crumbs
1 ts Paprika
1/2 ts Salt
1 ts Parsley flakes
1/4 ts Onion powder
1/4 ts Pepper

Original recipe makes 4 Servings

Servings  

Preparation

Preheat oven to 400F. In a bowl, combine American cheese, bread crumbs, parsley flakes, onion powder, salt and pepper. Place trout on individual squares of greased foil. Spoon crumb mixture over fish. Seal securely and bake for 30 to 35 minutes or until fish flakes easily.

Calories Per Serving: 34 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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