Tuna Casserole

Ready in 45 minutes
1 review(s) averaging 3. 100% would make again

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8 ounce Egg noodles
1 can Tuna; drained
1 can Cream of mushroom soup
1 tablespoon Mayonnaise
2 tablespoon milk
1 cup Mozzerella cheese; shredded

Original recipe makes 6



Cook noodles to package directions; drain. Mix all ingredients (except cheese) and transfer to 9x13 baking dish. Bake at 350 degrees for 20 minutes. Cover with cheese and bake 5 minutes more.


Added on Award Medal
Verified by stevemur
Calories Per Serving: 334 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I posted this recipe.]
mommy2tommy 8 years ago

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