Top-ranked recipe named "Tuna Fish Casserole"
This is one of my favorite dishes from my childhood.
"CWW: Mack (14 yr old) used bread crumbs in place of chips, and added lots of Parmesan cheese in the mix and on top with the bread crumbs (chips). Might also be good to add some onions or shallots and celery next time."
Preheat oven to 350F.
Cook egg noodles in salted boiling water 8-10 minutes until al dente.
Mix together soup, milk and water in a casserole dish. Add the egg noodles, peas, corn, carrots, and tuna and mix well.
Mix the salt, pepper and cayenne pepper and sprinkle evenly on the mixture.
Crush chips with your hands over the mixture and sprinkle evenly with paprika.
Bake for 1 hour and allow to cool before serving.
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Vram2 8 months agoGood flavor, but I would bake less time (30 mins)
Jocebella 9 months agoWhat size casserole dish?
Westilah 2 years agoFound it a bit strange, but nice.
Tlsmith1976 2 years agoVery yummy and even my picky teens loved it!
Cookingcarey 2 years agoVery easy and delicious! I added Parmesan cheese and it came out creamy and flavorful. Thank you for posting!
Dublit329 3 years agoI added Parmesan cheese. Wasn't dry at all and my whole family, including my two year old son loved it!
briginator 3 years agoMy husband wanted a tuna casserole in the new dish my boys gave me for Mother's Day... Was a disastrous voyage, very dry and tasteless.
knay111 3 years ago
ronda.anderson 3 years ago
santiago23 3 years agodry