1. Mix tuna and dressing in small bowl. Fill celery with tuna mixture. Notes: Makes 8 pieces Recipe by: StarKist? Posted to brand-name-recipes by Barbra
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (56g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 259 (96%)|
|Amt Per Serving||% DV|
|Total Fat 28.8g||38 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 15.9g|
|Cholesterol 18.5mg||6 %|
|Sodium 457mg||16 %|
|Potassium 34.7mg||1 %|
|Total Carbohydrate 3.7g||1 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 3.4g|
|Protein 0.6g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 271
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