Add tuna, pickles, onion, salt, and pepper, and mayonnaise together and mix.
Add chopped lettuce
Serve on tostada shells
Top with tapatillo and lime juice
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (314g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 147 (41%)|
|Amt Per Serving||% DV|
|Total Fat 16.3g||22 %|
|Saturated Fat 2.7g||13 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 65.3mg||20 %|
|Sodium 942.2mg||32 %|
|Potassium 610.8mg||16 %|
|Total Carbohydrate 7.7g||2 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 6.2g|
|Protein 43.8g||63 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 361
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