Turkey Cocktail Meatballs

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1/2 ts Poultry seasoning
1 Egg; beaten
1/2 c fat-free saltine crackers; Crushed
1/2 c Chili sauce
1 tb Worchestershire sauce
2 tb Vinegar
1/4 ts Lite salt; (optional)
2 tb Brown sugar
1/4 Onion; chopped
1 lb Lean ground white meat
1 tb Chicken broth

Original recipe makes 25



Mix all of the meatball ingredients together and roll into bitesized balls. Place meatballs on top of a broiler pan so any fat will fall through. Bake at 375 degrees F. for about 15-20 minutes. Mix spicy sauce ingredients as a dip for meatballs. Yields 50 Meatballs.

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