Turkey Meatloaf - BigOven 22124
Turkey Meatloaf

Turkey Meatloaf

Ready in 1 hour
3 review(s) averaging 4.3. 100% would make again

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Try this Turkey Meatloaf recipe, or contribute your own. "Poultry" and "Main dishes" are two tags used to describe Turkey Meatloaf.

"Added celery, mushrooms, and catsup; omitted onions, steak sauce, and garlic due to dietary restrictions. It was delicious!"

- Claudiahoffman

Ingredients

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2 tb Dried basil
Salt and pepper; To taste
1 ts White Worcestershire sauce
1/2 c Zucchini squash; chopped
1/4 ts Paprika
1 md Onion; chopped
2 lg cloves Garlic; chopped fine
1 Egg white
1/3 c Carrot; chopped fine
1 ts Oregano
2 1/2 tb Seasoned bread crumbs
1/4 ts Seasoned salt
1 1/2 tb Steak sauce
1 1/4 lb Ground turkey
1 ts Dijon mustard

Original recipe makes 6

Servings  

Preparation

Mix thoughourly, spray a loaf pan, spoon turkey mixture in loaf pan and bake at 350 for apprx 30 min, check to see if done, if not lower temp to 300 & bake for approximately 15 min more. Serving Ideas : Serve w/noodles, veg & salad Recipe by: Lisa Meyers Posted to MC-Recipe Digest V1 #878 by LMeyers325 on Nov 1, 1997

Calories Per Serving: 139 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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Added celery, mushrooms, and catsup; omitted onions, steak sauce, and garlic due to dietary restrictions. It was delicious!
Claudiahoffman 2 years ago
Did not have zucchini so used chopped fresh mushrooms
Preen 3 years ago
I dispensed with the loaf pan and just mounded it up on a baking sheet. It came out fine.
promfh 9 years ago
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