Turkey Monte Cristo

Turkey Monte Cristo

3 reviews, 4 star(s). 67% would make again

Ready in 45 minutes

Your New Favorite

Ingredients

Egg Batter
2 Large Eggs
1/2 Cup skim milk; (or whole milk may be used)
1/2 Teaspoon Salt
1/4 Teaspoon Black Pepper; freshly ground
Assembly
8 Slices French bread; cut 3/4-inch thick
4 Ounces Swiss cheese; sliced thin
16 Ounces COOKED or OVEN ROASTED TURKEY BREAST; sliced thin
1/4 Cup whole berry cranberry sauce

Original recipe makes 4

Servings  

Preparation

Egg Batter:

1. In a shallow container, whisk together eggs, milk, salt and pepper. Set aside.

Assembly:

1. For each sandwich, place 1/2-ounce cheese atop one slice French bread. Add 4 ounces sliced turkey, 1 tablespoon cranberry sauce and another 1/2-ounce cheese. Top all with second bread slice.

2. Repeat with all ingredients to assemble a total of 4 sandwiches.

3. Dip both sides of sandwiches in egg batter. On lightly greased hot griddle, over medium heat, cook sandwiches on both sides until lightly browned and cheese has melted.

4. Slice on the diagonal and serve immediately.

Notes

Republished with permission, National Turkey Federation

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Calories Per Serving: 498 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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susan293 2y ago


Republished with permission, National Turkey Federation [I posted this recipe.]
tyson 10y ago

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