Form into patties. Fry in non-stick pan. Makes about 12 patties
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 recipe (456g)|
|Recipe Makes: 1|
|Calories from Fat: 340 (50%)|
|Amt Per Serving||% DV|
|Total Fat 37.7g||50 %|
|Saturated Fat 10.3g||52 %|
|Monounsaturated Fat 14.1g|
|Polyunsanturated Fat 9.1g|
|Cholesterol 358.3mg||110 %|
|Sodium 426.6mg||15 %|
|Potassium 1078.3mg||28 %|
|Total Carbohydrate 1.2g||0 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 0.4g|
|Protein 79.4g||113 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 682
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