Turkey Tetrazzini - BigOven 22267

Turkey Tetrazzini

Ready in 1 hour

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Try this Turkey Tetrazzini recipe, or contribute your own. "Poultry" and "Pasta" are two tags used to describe Turkey Tetrazzini.


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8 oz Spaghetti; cooked (3 1/4 cu
6 tb Butter
2 c Turkey or chicken; cooked,
Parsley; chopped
1/4 ts Pepper
6 Bacon slices
1/3 c Onion; chopped
6 tb Flour
3/4 c Mushrooms; sliced
1 1/2 c Chicken broth
3 tb Sherry; dry (opt)
1 1/2 c Cream; half and half

Original recipe makes 6 Servings



Fat grams per serving: Approx. Cook Time: :40 Cook spaghetti on top of the stove in boiling water. Cook bacon on rack in microwave on high 6-7 minutes, covered. Crumble and set aside. Add butter to dish with mushrooms and onions. Cook on High 4-5 minutes, stirring once. Stir in flour and pepper. Cook at high 30 seconds. Add broth and 1/2 & 1/2, mix well and cook on High 9-10 minutes, stirring every 2 minutes. Add sherry (if desired). Stir in cooked spaghetti, chicken, bacon and parmesan. Mix well. cover and cook at High 13-15 minutes, stirring once. Garnish with parsley. serves 6-8 great for using leftover turkey after Christmas or Thanksgiving

Calories Per Serving: 268 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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