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Serving Size: 1 recipe (5673g) | ||
Recipe Makes: 1 | ||
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Calories: 11295 | ||
Calories from Fat: 7197 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 799.6g | 1066 % | |
Saturated Fat 218.8g | 1094 % | |
Monounsaturated Fat 339.3g | ||
Polyunsanturated Fat 175.1g | ||
Cholesterol 4052.2mg | 1247 % | |
Sodium 7301mg | 252 % | |
Potassium 10751mg | 283 % | |
Total Carbohydrate 38.3g | 11 % | |
Dietary Fiber 14.1g | 56 % | |
Sugars, other 24.2g | ||
Protein 934.7g | 1335 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11295
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