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Serving Size: 1 recipe (687g) | ||
Recipe Makes: 1 | ||
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Calories: 1493 | ||
Calories from Fat: 1256 (84%) | ||
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Amt Per Serving | % DV | |
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Total Fat 139.6g | 186 % | |
Saturated Fat 86.6g | 433 % | |
Monounsaturated Fat 40.2g | ||
Polyunsanturated Fat 5.3g | ||
Cholesterol 285.2mg | 88 % | |
Sodium 1531.8mg | 53 % | |
Potassium 830.9mg | 22 % | |
Total Carbohydrate 37.4g | 11 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 31.7g | ||
Protein 24.2g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1493
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