Mix all ingredients in a large bowl by using your hands. If your mixture is a little too dry, add a little more worcestershire sauce. If your mixture is a little too moist, add a little more bread crumbs. Shape into 1 inch balls. Place on a foil lined baking sheet and bake at 350? for about 20-25 minutes, turning occasionally with tongs. Allow to cool. Divide into 5 portions.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (128g) | ||
Recipe Makes: 20 Servings | ||
|
||
Calories: 289 | ||
Calories from Fat: 157 (54%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 17.4g | 23 % | |
Saturated Fat 6.7g | 34 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 76.3mg | 23 % | |
Sodium 420.9mg | 15 % | |
Potassium 393.8mg | 10 % | |
Total Carbohydrate 8.9g | 3 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 8.1g | ||
Protein 22.5g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 289
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.