Vegan Chocolate Chip Cookies

Vegan Chocolate Chip Cookies

4 reviews, 4 star(s). 50% would make again

Ready in 30 minutes

The best VEGAN recipe for chocolate chip cookies I've ever found. I have to credit the book Vegan with a Vengeance for this recipe. Just remember though, vegan does not equal healthy... these cookies are delicious, but not that healthy.

"Excellent!! Made these with my 2 year old. Consistency was too thick to 'drop' so we rolled out and cut out shapes. Very very easy to make, especially when you use a mixer"

Ingredients

1 cup non-hydrogenated margarine; at room temp.
1 1/4 cup Sugar
1 tablespoon molasses
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour (white)
1 teaspoon baking soda
1 teaspoon salt; (I usually only use a pinch though)
1 1/2 cups vegan semi-sweet chocolate chips

Original recipe makes 12 Servings

Servings  

Preparation

Preheat oven to 350 F.

Cream together the margarine and sugar until fluffy. Add the molasses and vanilla and mix in. Add the flour, baking soda and salt, mix well. Fold in the chocolate chips. Drop by teaspoonfuls spaced a little over 2 inches apart onto ungreased cookie sheets. Bake for 8 - 10 minutes, until ever so slightly browned. let cool on baking sheets for 5 minutes and then transfer to cooling rack.

Verified by stevemur
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Calories Per Serving: 736 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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anshika 1y ago

Semi-sweet chocolate chips are not necessarily vegan. Be sure to check the package!
Therabidvegans 3y ago

Excellent!
washamary 4y ago

Excellent!! Made these with my 2 year old. Consistency was too thick to 'drop' so we rolled out and cut out shapes. Very very easy to make, especially when you use a mixer
Michiem78 5y ago

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