Try this Vegan Gelatin recipe, or contribute your own.
stir to disolve, bring to a boil, reduce to a simmer and simmer 2 - 3 minutes. Add fruits and pour into a shallow dish, chill. Note, this may not be quite a firm as Jell-o, but it really tastes good. Agar agar is a sea vegetable, it is a bit pricey but worth it for this treat. Posted to fatfree digest by "Jan Gordon"