Ready in 10 minutes; part of Fall Favorites by Midwest Food Lovers collection
Try this Veggie - Creamed Spinach recipe, or contribute your own.
276 people want to try | 296 have favorited
Original recipe makes 4 Servings
Clean, remove the stems and chop the spinach.
Saute the onion and garlic in the oil; add the spinach and cook for 3 minutes. Add the seasonings, cream and mix well. Serve hot.
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
Organize all your recipes in handy folders! It's one of many features of BigOven Pro.
Create folders with the favorites of people you cook for. Or by special occasion or diet.
It's just $1.99/month or $19.99/year, less than one coffee per month! You'll save that and more by planning and shopping smarter.
Upgrade in a couple clicks with Amazon.
Eggplant Parmesan with Creamed Spinach
Warming Cream of Spinach Soup
Comment or review
Really good with a boiled egg or two chopped and added at end
[I posted this recipe.]
You've found more than 100 recipes and added them to your Favorites and Try Soons! Glad you've found some great ideas.
Want to better organize them? With BigOven Pro, you can create folders by occasion, people
you're cooking for, and much more. It saves you time.
BigOven Pro is just $1.99/mo and removes all ads on the BigOven website and mobile apps. Try BigOven Pro free!