Velveeta Salsa Dip

1 review, 4 star(s). 100% would make again

Ready in 10 minutes

Try this Velveeta Salsa Dip recipe, or contribute your own.


1 pound Velveeta cheese spread; cubed
8 ounce Salsa; or Picante sauce
2 tablespoons Cilantro; chopped (optional)

Original recipe makes 8



Stir Velveeta and salsa in saucepan over low heat until cheese is melted. Stir in cilantro. Serve hot with tortilla chips.

You can also microwave in large bowl for 5 minutes on high or until cheese is melted, stirring after 3 minutes. Add cilantro after cooking.

Verified by stevemur
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Calories Per Serving: 170 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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