Top-ranked recipe named "Watercress Salad with Mandarin Oranges, Walnuts and Gorgonzola"
Preheat oven to 400 degrees. Arrange bread cubes on a baking sheet and spray with cooking spray. Sprinkle cumin over bread cubes. Bake 8-10 minutes, until croutons are lightly toasted. Set aside. To make the dressing, pour liquid from the can of mandarin oranges into a small bowl (approximately 1/2 cup) Whisk vinegar, oil and dijon mustard. Season with salt and black pepper. Arrange watercress on 4 individual salad dishes. Top with equal amounts of oranges, walnuts and cheese. Drizzle dressing over salad and serve.
There are no reviews yet for Watercress Salad with Mandarin Oranges, Walnuts and Gorgonzola. Be the first to review it!