Try this Welsh Rarebit recipe, or contribute your own.
Mix together the cheese, butter, Worcestershire sauce, mustard and beer until it looks like a paste. Spread onto 4 slices of thick bread and grill until melted, bubbling and browned in places. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/