Wheat Bran Pancakes

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Try this Wheat Bran Pancakes recipe, or contribute your own.


2 Egg whites; whipped
1 tb Baking Powder
1 1/2 c Buttermilk*
3/4 c Unbleached flour
2 tb Sugar
3/4 c Wheat bran; unprocessed
2 ts Cinnamon
1/4 ts Salt
1 ts Vanilla
3/4 c Wheat flour

Original recipe makes 6



Prepare skillet with cooking spray and heat on medium until hot. In a mixing bowl, combine flours, wheat bran, sugar, baking powder, cinnamon, and salt. In another mixing bowl, combine vanilla, egg whites, and buttermilk. Mix dry ingredients with wet ingredients just until moistened. Ladle in the batter, using 2 or more tablespoons per cake. Cook for 2 minutes, then flip carefully and cook for 2 minutes more. Repeat with remaining batter. Recipe By : Anita A. Matejka File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Calories Per Serving: 284 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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