White Bean Chicken Chili #1

Ready in 1 hour
1 review(s) averaging 4. 100% would make again

Top-ranked recipe named "White Bean Chicken Chili #1"

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Try this White Bean Chicken Chili #1 recipe, or contribute your own. "Chicken" and "Poultry" are two tags used to describe White Bean Chicken Chili #1.

"This was an excilent soup. Taste and texture were wonderful. I doubled it and it only made enough for 4. So, I will definatly double it next time. I wish the ingrediants were in order of use. Thanks for the recipie."


Ingredients

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1/2 c Whipping cream
1 c Chicken broth
1 ts Dried Oregano
4 large cloves garlic, fresh
1 lg Onion; chopped
1 tb Ground cumin
cheddar cheese; Grated
1 lb Boneless, skinless chicken
1/2 ts Dried crushed red pepper
2 19-oz cn white kidney beans
2 tb olive oil
2 Jalapeno chillies; chopped

Original recipe makes 4

Servings  

Preparation

submitted by: KSalter@L2.lonet.ca (Katherine Salter, London, Ontario, Canada) Heat oil in Dutch oven over medium heat. Add onion, garlic, cumin, oregano and red pepper. Saute 5 minutes. Push onion to one side. Season chicken with salt and pepper and add to pan. Saute chicken for about 5 minutes. Drain beans and reserve 1/2 c. of liquid. Add beans, broth, chillies, cream and reserved bean liquid to chicken mixture. Simmer until chicken is tender and cooked through. I think this takes about 10 minutes. Season with salt and pepper to taste. Serve with grated cheddar as garnish. Serves 4 - 6. DAVE RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 15 APRIL 1996 From the RECIPEinternet: Recipes from Around the World recipe list. Downloaded from G Internet, G Internet.

Calories Per Serving: 545 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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This was an excilent soup. Taste and texture were wonderful. I doubled it and it only made enough for 4. So, I will definatly double it next time. I wish the ingrediants were in order of use. Thanks for the recipie.
Mart26 5 years ago

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