Try this White Chocolate Chunk Cookies - Wday recipe, or contribute your own.
Suggest a better description1. Mix ingredients into dough. Roll into 8" log and slice into 16 pieces. Roll each into ball, flatten slighly, and place 1" apart on ungreased cookie sheet. Bake 10-12 mins until brown on bottom. Remove to wire rack to cool. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~ To toast almonds, spread on baking sheet and toast at 350F for 5-7 mins, stirring once or twice. Per cookie: 76 calories, 5g fat (59% CFF) 11 mg chol (3mg with marg) 35 mg sodium Contributor: Womans Day, Nov 22/94 Preparation Time: 00:25 Posted to recipelu-digest Volume 01 Number 247 by Cathleen
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Cookie (3g) | ||
Recipe Makes: 16 Cookies | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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