Cut chicken into serving pieces. Sprinkle with lemon juice; let stand 15 minutes. Sprinkle with salt and pepper; coat with flour. In a small bowl, beat together eggs, oil, and water. Dip chicken pieces in egg mixture until well coated. Coat with breadcrumbs. Shake off any excess breadcrumbs. Let chicken pieces stand 15 to 20 minutes before frying. Melt enough butter or margerine in 1 or two large skillets to make two inches of fat. Carefully place coated chicken pieces in hot fat. Brown lightly on both sides. Reduce heat and cook gently until tender, about 20 minutes. Remove from skillet with a slotted spoon or kitchen tongs; drain on paper towels. Preheat oven to 350F (175C). Arrange chicken in an open baking pan. Bake 10 to 15 minutes or until breadcrumb coating is very dry and crusty. Arrange chicken on a warm serving dish. Garnish with parsley and lemon wedges. Serve with a green salad and potatoes. From Cucina Alla Tedesca, Arnoldo Mondadori Editorre S.p.A, Milano Posted by Clayton Schmitt Posted to MM-Recipes Digest V3 #305 Date: Wed, 6 Nov 1996 20:09:04 -0500 From: Clayton Schmitt
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2340g)|
|Recipe Makes: 1|
|Calories from Fat: 2881 (64%)|
|Amt Per Serving||% DV|
|Total Fat 320.1g||427 %|
|Saturated Fat 94.9g||474 %|
|Monounsaturated Fat 131.1g|
|Polyunsanturated Fat 63.4g|
|Cholesterol 3387.5mg||1042 %|
|Sodium 1951.4mg||67 %|
|Potassium 3998.8mg||105 %|
|Total Carbohydrate 17.7g||5 %|
|Dietary Fiber 5.4g||21 %|
|Sugars, other 12.3g|
|Protein 372.5g||532 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4487
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.