Yummy Peanut Butter Bread

Ready in 3 hours 15 minutes

Delicious bread made in the bread machine (or baked if you prefer) with peanut butter baked inside.


1 cup warm water; (110 degrees F/45 degrees C)
1 tablespoon white sugar
1 tablespoon brown sugar
2 tablespoons honey
1 teaspoon salt
1/2 cup crunchy peanut butter
1 tablespoon vegetable oil
1 egg
3 cups bread flour
1 1/2 teaspoons active dry yeast

Original recipe makes 1 1/2 pound loaf

pound loaf  


1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.

2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).

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