Ready in 25 minutes
Light tasting even with all that bacon
- Cook bacon until crisp
- Remove and discard all but 2 T of grease
- Saute onion on medium high in drippings until golden brown.
- Add zucchini, garlic and salt, cook until tender
- Boil pasta
- Add pasta to zucchini mixture
- Add lemon juice and bacon and toss
- Sprinkle with cheese
Marshabrownneal 2y agoAmazing!!!
marie0717 2y ago
Fernann55 2y agoVery good dish. I am always on the lookout for put together meals without using box mixes which contain a lot of salt/sodium. This is a great dish and I'm sure I'll be making it often and using other veggies as others have mentioned. Very delicious, quick and easy.
Jldozer 2y agoVery easy and tasty. I think next time I make it I'll grab some other garden fresh vegs to throw it in also.
Monique49 3y agoDelish! And quick and easy!
gingeryank 4y agoThis literally couldn't be easier. I add whatever veg is in the fridge. I've made it with broccoli, peas and this evening I even threw in a bit of cauliflower I wanted to use up. I also add a bit of oregano or chilli sometimes just to mix it up. My kids love it and it's so easy!
sdesjardins 5y agoEasy to make, great flavor, very light
TheFrenchKitchen 6y ago[I posted this recipe.]