Try this Zucchini Bread - Mom's receipe recipe, or contribute your own.
Suggest a better descriptionBeat eggs, oil, sugar, van,until thick
Add remaining ingredients, mix well.
Pour into 2 greased pans 9x5 loaf pan. Bake 350 degrees for 1 hr.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2577g) | ||
Recipe Makes: Servings | ||
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Calories: 7481 | ||
Calories from Fat: 7177 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 797.5g | 1063 % | |
Saturated Fat 458.3g | 2291 % | |
Monounsaturated Fat 208g | ||
Polyunsanturated Fat 72.4g | ||
Cholesterol 2452mg | 754 % | |
Sodium 238518.7mg | 8225 % | |
Potassium 2372.4mg | 62 % | |
Total Carbohydrate 53.7g | 16 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 40.3g | ||
Protein 71.8g | 103 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7481
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